kuchnia:babka-jogurtowa
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| kuchnia:babka-jogurtowa [2025/03/14 11:57] – [🇵🇱 Przygotowanie] Justyna Pęzik | kuchnia:babka-jogurtowa [2025/03/14 21:29] (current) – UK flags added Wojtek | ||
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| - | ===== Ingredients ===== | + | ===== 🇬🇧 |
| * 3 eggs | * 3 eggs | ||
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| - | ===== Preparation ===== | + | ===== 🇬🇧 |
| Butter and flour a bundt cake tin. | Butter and flour a bundt cake tin. | ||
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| Rozgrzej piekarnik do ok. 170–180°C (odpowiednik poziomu 3 1/2 w kuchence gazowej) i piecz ciasto przez 50–55 minut. | Rozgrzej piekarnik do ok. 170–180°C (odpowiednik poziomu 3 1/2 w kuchence gazowej) i piecz ciasto przez 50–55 minut. | ||
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kuchnia/babka-jogurtowa.1741953460.txt.gz · Last modified: 2025/03/14 11:57 by Justyna Pęzik